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ハンバーグステーキ 作り方レシピ

 

Ingredients for Hamburg Steak (serves 2) ハンバーグステーキの作り方 字幕表示可
– Fried Onion –
1 Onion (200g/7.05 oz) – 2/3 for hamburg meat mixture, 1/3 for onion sauce
1 tbsp Olive Oil150g Broccoli (5.29 oz)
1 Steamed Potato (160g/5.64 oz)
1 tsp Olive Oil
1 Tomato250g Mixture of Ground Beef and Pork (8.82 oz) – beef : pork=7 : 3
1/3 tsp Salt
A pinch of Black Pepper
1/2 tsp Nutmeg
2/3 Fried Onion15g Panko – Breadcrumbs (0.53 oz)
2 tbsp Milk
1 Egg- Onion Gravy –
1/3 Fried Onion
50ml Water (1.69 fl. oz)
1 1/2 tbsp Soy Sauce
1 tbsp Mirin
1 clove of Grated Garlic
10g Butter (0.353 oz)Grated Daikon Radish
Shiso Leaves
Ponzu – Japanese Citrus-Based Sauce** Removing the air from the meat mixture will prevent it from breaking into pieces while being cooked.

【参照】YouTubeチャンネル『Cooking with Dog』

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